Junnu is a cake or milk pudding known as Kharvas in Marathi and Ginnu in Kannada. Junnu called in Telugu. The Junnu Milk pudding is prepared with the colostrum powder or milk that a cow produces after delivering a newborn calf. Junnu is a traditional sweet or dessert recipe, and it is prepared with cow milk or cow colostrum milk or powder. The texture and appearance of the Junnu or Kharvas are almost similar to the milk-based paneer, but it is very soft and sweet. This tasty sweet melt is in your mouth and made very quickly, an ideal dessert recipe for any party or occasion.