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  • Isaksen Fagan posted an update 1 year, 2 months ago

     

    Benefits of ISO 22000 Certification

    While ISO 22000 certification directly relates to improvement in perception in the minds of customer, It also brings the following benefits to be certified by a good certification Body with experienced auditors.

    • Improve overall consistency in Food quality
    • Determine risks in Food chain and monitor the risks
    • Strengthen controls on identified risks
    • Improve confidence of customers
    • Improved communications with suppliers
    • Better transparency and accountability with the organization
    • Improved communication flow
    • Increased Focus on legal compliance
    • control food safety nonconformances and take corrective action for significant or repetitive nonconformances
    •  Better allergen management
    • More confidence to management and stakeholders on business risks

     

    ISO 22000 certification